Special Cheese and wine tasting event to pair Parish Hill Creamery international award-winning cheese with Poocham Hill Winery award-winning wine.
Plus people can sample True North Granola Company of Vermont’s savory nut blend snack mix and Honeycrisp local apples from Green Mountain Orchards.
Stop by this Sunday, October 6th (11am to 5pm) to sample an award-winning selection of Parish Hill Creamery’s cheese. Enjoy a two-person sized cheese plate for $12 (includes a nice selection of Parish Hill cheese, sliced Honeycrisp local apples from Green Mountain Orchards and savory nuts from True North Granola Company of VT). Wine tasting is $8 for a flight of 4 reds and 4 whites.
Also, a selection of Parish Hill cheese will be packaged and available for purchase. Or wine-by-the-glass for $8.
LOCAL. LOCAL. LOCAL.
True North is from Bratleboro, VT.
Honeycrip apples are from Green Mountain Orchards in Putney, VT.
Cheese board includes 3 Parish Hill Creamery (of VT) cheese selections especially chosen to pair with Poocham Hill Winery wine!
Congratulations to Parish Hill Creamery for winning a coveted international cheese award!
This true American cheese is now being sold in New Hampshire exclusively at the Poocham Hill Winery in Westmoreland, NH.
Vermont’s own Rachel & Peter from Parish Hill Creamery just won a “Slow Cheese Award” from Slow Food International in Bra, Italy! They are one of seven creameries in the world to do so.
Read more: After 30 years experience in cheese production, Rachel and her husband Peter set up a small dairy farm, the Parish Hill Creamery, in Vermont. They started off milking 35 grass-fed cows and only produce cheese during the season when the animals graze on pasture. They neither pasteurize their milk nor subject it to heat treatment, and their dairy is one of very few in the USA not to use selected starters. With their Cornerstone project, they have pledged to spread natural cheese culture and organize lessons and seminars to teach other producers about the value of raw milk, the uniqueness of microflora, and the importance of striving for quality above all else.
As a dairy foods consultant and artisan cheesemaker, Peter Dixon draws on over 38 years of cheesemaking, as well as 25 years of consulting with people engaged in or interested in making cheese and dairy products.
Honeycrisp apples from Green Mountain Orchards will be served with the cheese plate.
Samples will be available for tasting and purchase at today’s event!
True North’s Nutty No Grainer Mediterranean is Keto-Friendly and our first venture into a savory, no-sugar-added snack mix. Our special blend of nuts, seeds and spices will satisfy your need for a savory, crunchy and healthy snack—without added grains or sugar. It will awaken your senses as you enjoy this blend right out of the bag, on your salads, on a cheese plate, or baked with vegetables.
A healthy grain free granola that is paleo friendly. Made with all natural or organic nuts, seeds, dried fruit, coconut oil, and spices and baked to delicious perfection. Buy online in snack packs, 8 oz bags or bulk.
True North Granola is a Vermont granola company that sells delicious and healthy handmade granola using only the freshest organic and all natural ingredients.